Pumpkin Tips & Guides

Embrace the enchanting spirit of fall with our delightful pumpkin section at DIY Garden. Pumpkin is a type of winter squash that belongs to the Cucurbitaceae family. It is a popular fruit that is often used in both sweet and savory dishes.

Pumpkins typically have a round shape with a smooth, slightly ribbed skin, and they come in various sizes and colors, ranging from deep orange to pale yellow or green. The flesh of it is sweet and rich in nutrients, making it a versatile ingredient in cooking. It is commonly used in desserts like pumpkin pies, pumpkin bread, and pumpkin muffins.

Additionally, pumpkin is used in savory dishes such as soups, stews, and roasted vegetable dishes. During the fall season, pumpkins are a symbol of harvest and are commonly associated with festivities like Halloween and Thanksgiving. People often carve them into decorative jack-o'-lanterns for Halloween.

Apart from its culinary uses, pumpkin also offers various health benefits. It is a good source of vitamins, minerals, and fiber, and it contains antioxidants like beta-carotene, which gives pumpkins their vibrant orange color. Beta-carotene is converted into vitamin A in the body, which is essential for maintaining healthy vision, skin, and immune function.