Apart from the odd bit of snow about the rest has all gone, and the world is green again! I only worked a morning today, so this afternoon I was able to get out into the greenhouse and sow a load of seeds. The temperature in the greenhouse is about 15 degrees so that’s a good temperature for seeds to germinate. I’ve got a lot to go through, so if you’re ready and sitting comfortably, then I’ll begin.
I’ll start with the fruits and veggies first, and then move onto a few flowers. I’ve attached some of the sowing videos from before to help you, and I’ll put links to all the seed companies I used.
Tomatoes – Now I did promise myself I wouldn’t grow as many different varieties as I normally do, plus I’m hoping to grow some of the tomatoes out in the raised beds this year (that may change later, but that’s the plan so far). I’ve only got four different varieties this year and a couple are from Spain, so unless you live there, or are able to visit, you may have to choose a slightly different variety. “Minibel Cocoktail” are small cherry tomatoes. You can buy seeds from Johnsons, but this is a compact plant, where as the ones I have, grow very tall. The other Spanish variety I have is “Supermarmande” which you can also buy from Thompson and Morgan, these are beef steak tomatoes. Then some good old reliable “Gardener’s Delight”, and then finally because they seemed so interesting some “Giant Tree Tomatoes“.
Chilli’s, sweet and hot – Again from Spain some “Padron Peppers”, but you can find the seeds at Marshalls if you want to give them a go. Then onto some Sweet Peppers, “California Wonder” and “Rainbow Mixed”. Mine grew brilliantly last year so I’m hoping for some great ones this year as well. Now onto something a little hotter.
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