“The increase in our computing power today allows the research team to build into their algorithms things they knew were important factors in 1990, but couldn’t include,” said Catherine Woteki, Chief Scientist and Under Secretary for Research, Education and Economics for the USDA, in an interview yesterday. Factors such as elevation, the slope of land, or how close to a body of water a location is, can cause sharp variation despite close adjacencies.
“Taking those into account now provides a lot more detail,” Woteki said, “and people will be able to see islands of heat, and also cool ones, on the new map. As a scientist and a home gardener, I love seeing this so much more clearly.”
The new map is built using digital Geographic Information System technology and you’ll notice the sharper boundaries and better resolution right away when you visit its interactive website. To find out whether your zone has shifted, start here. Though I’ve always thought of myself as a Zone 5B, I’m now officially there, no longer in Zone Read more on awaytogarden.com